I had a craving for French Onion soup this weekend, and what better recipe to use but Julia Child's! It was really fun to make and I'll definitely be making soups more often from Mastering the Art of French Cooking.
All the ingredients are ready!
Here is Maggie admiring her Halloween costume.
First, the onions slowly cooked in oil and butter.
After lots of beef bouillon and some tender simmering, voila!
Grated Parmesan cheese added the final touch.
Yum!
1 comment:
Oh yum! Now I want to make some. And I love that pot!
That Maggie picture is hilarious. You should put her in a Wisconsin Badgers costume next time!
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