Sunday, May 2, 2010

Food

Last weekend, Nate and I decided to fill up on Omega 3s so we picked up a beautiful fillet of salmon. We also recently bought a food mill after having dinner at a friend's house. They made us an amazing Italian starter dish of rice, fresh milled tomatoes, olive oil, salt and fresh basil that we just had to make at home. So simple and so fantastic. It really turned out!




4 comments:

Ernie said...

I didn't know you guys made a food mill! I want one of those! I hear you can make super creamy mashed spuds with them.

Dan Piette said...

That is one good looking fish!

Domi said...

It was darn tasty too!

Yes, we love the food mill so far. Our Italian friend sure inspired us to get one after he made dinner for us.

Yvette Piette said...

Yum!